No, this isn't going to become a food blog. But I have to tell you about this recipe because I love it so. For the longest time I thought I could not bake with yeast. Just like for the longest time I thought I could not sew.
Then one day I saw this recipe in the newspaper and saved it. Six months later I bought supplies. Another year later (I am not kidding!) I actually give it a whirl. And it works! And it tastes good! And there is much happy toast-making in my home!